August in Carneros is always an exciting time. If harvest hasn’t officially commenced, it usually isn’t too far off on the horizon. Before things kick off and get super chaotic, we feel that there is an opportunity to celebrate the buzz in the air and all things wine country. With that, we would love to have you attend our next event.
WHAT
A pre-harvest assemblage of good wine, great food and awesome people — all intertwined within the backdrop of our vineyard and the excitement of harvest. In addition to Ricci Vineyards, the event will be co-hosted by the fantastic folks from Eat Drink Cook and Wine Women. Food, entertainment/activities and wine will be provided.
WHEN & WHERE
Ricci Vineyards | Carneros
Saturday, August 23rd @ 3:00 PM
WINE & FOOD MENU
~ 2024 Rosé of St. Laurent & Pinot Noir ~
~ 2024 Chardonnay Pétillant Naturel ~
~ 2024 “Romeo” Carbonic St. Laurent ~
~ 2022 Pinot Noir “Three Lions” ~
~ 2023 St. Laurent ~
+ More
The food menu, prepared by Dan Dawson of Eat Drink Cook: Grilled Sausage, Pepper & Onion Grinders “Boston Style”, Double D’s Potato Salad, Napa Cabbage Cole Slaw (vinegar based). Vegan and Gluten Free option available – request in advance required.
PRICING
Non-Ricci wine club members — $45.00 per person / Active Ricci members — $30.00 per person
Not a member and would like to be one?
RSVP + TICKETING
There is no limit on the number of tickets per party, but there is a limit on total attendance. To reserve your ticket, email us at hello@riccivineyards.com and we will send you a payment link where you can enter ticket quantity and submit payment. No physical ticket will be issued. All sales will be final but transfers will be allowed if adequate notice is given.
Questions? Please do not hesitate to contact us and we are happy to assist in any way we can. Cheers and see you in August!
